Dessert Menu

Warm Double Chocolate Bread Pudding served ala mode $7
White Chocolate Tira Misu espresso and rum soaked ladyfingers in white chocolate mousse $7
Berry Shortcake fresh strawberries and blueberries with vanilla bean ice cream on a flaky buttermilk biscuit with whipped cream $7
Crème Brûlée vanilla bean custard with a caramelized sugar crust $7
Salted Caramel Brownie Sundae with coffee ice cream, whipped cream, and caramel and dark chocolate sauces $7

After Dinner Drinks

Chip Shot Tuaca, Bailey’s, & coffee
Irish Coffee Bushmills, cream, & coffee
Mexican Coffee Kahlua, tequila, cream, & coffee
Hot Apple Pie Tuaca & hot apple cider
Hot Buttered Rum dark rum, brown sugar, clove, & nutmeg
Italian Coffee Amaretto, brandy, & coffee
Chocolate Candy Cane Peppermint Schnapps & hot cocoa
Nutty Irishman Baileys, Frengelico, & coffee


Courvoisier VS $6
Courvoisier VSOP $8


Trentadue, “Chocolate Amore” Chocolate Port $7
Four Vines Zinfandel Port $11
Quady, “Essencia” Orange Muscat $5.25
Fonseca Porto Portugal $9