This page is intended to be a guide to our most popular beers. In it you will find alcohol content information and a brief description of the history and flavor particular to each brew. If you have questions regarding any of our beers, please don’t hesitate to pay us a visit. Our knowledgeable bartenders will be happy to pour you the answers.
|Red Roadster||7.2%||The deep red color gives you a hint of this ale’s full flavor. Its rich maltiness comes from Crystal and Pale malts, while Golding and Cascade hops give it a subtle bitter finish.|
|XXX Blonde||5.0%||Our lightest beer in both color and body. Named after our westernly neighbor, this golden ale is the perfect microbrew for macrobrew enthusiasts.|
|Silver Peak IPA||6.5%||India Pale Ales are among the hoppiest styles of beer, and this one won’t disappoint. We use generous amounts of Cascade and Mt. Hood hops, with a final dry hopping in the serving vessel to give this beer its signature bitterness.|
|Peavine Porter||6.0%||The brewmaster’s favorite. This rich and complex black beer has a smooth, deep, roasted flavor. The chocolatey-coffee finish in this brew comes from a mix of crystal, black and chocolate malts.|
|Bailey Wheat Hefeweizen||5.5%||Made in the tradition of German style wheat beers, which are famous for their distinct clove, vanilla and banana aromas and flavors. Our Bavarian yeast strain contributes these signature characteristics to a beer that is light, tangy and refreshing. Enjoy it with a slice of lemon as is customary in southern Germany.|
|Vienna Lager||5.8%||This medium bodie traditionally brewed lager was started wit Vienna malt as the basse with noble German Perle and Hallertauer to bring out subtle hop notes.|
Single Hop IPA: Amarillo
We used the same malt bill for all three of the hops we will be showcasing. This hop is grown exclusively at one farm in Washington. It has a floral slightly pungent nose but with high levels of citrus mostly and orange and tangerine.
|Sultry Saison||6.4%||Having fun with a mildly funky farmhouse yeast! This ale is made with plenty of wheat malt, German Pilsen a bit of malted rye and dry hopped with noble hops. Light and refreshing with hints of citrus and bannana.|
|Sweet Mama Pumpkin Ale||5.6%||For this festive brew , one of our most requested seansonals we slow roasted locally grown sugar pumpkins and seasoned them with brown sugar cinnamon with other festive spices and threw them into a mash of Maris Otter Pale and chocolate malt.|
|Blueberry Berliner||3.9%||We soured the wort for this brew in the kettle for 3 days with lactobacillus, and then fermented with ale yeast and fresh pureed blueberries to bring you this classic slightly tart German ale.|
|McHiney's Wee Heavy Scotch Ale||8.0%||One of our most popular seasonal brews, this recipe was created by our beloved former brew master Andy Hines. Tilt one of these ricdh malty brews in celebration of friends near and far, here and gone...|
|Tieton Wild Washinton Apple Cider||6.9%||Gluten free! This semi-dry cidere is a blend of many wild apple varieties. Pineapple and minerality give a lively mouthfeel, with notes of green apple and preserved lemon.|